1/2 medium yellow onion, chopped
1/4-1/2 bunch of fresh cilantro, chopped
1 (14.5oz) can chicken broth
2 (14.5oz) cans black beans, drained and rinsed
1 (14.5oz) can petite diced tomatoes, undrained
1 (14.5oz) can corn, drained
juice of 1 lime
garlic salt and pepper to taste
cheese
avocado
*Combine everything in a pot and simmer about 20 minutes. You'll know it's ready once the cilantro turns a dark green and the onions are transparent. Easy, right?
It can be eaten just like that, but it is best topped with cheese and avocado.
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